How Much Is Dinner At The Lost Kitchen in 2025?

Ever wondered how much it costs to dine at one of America’s most exclusive restaurants? The Lost Kitchen in Freedom, Maine, has become a culinary sensation, drawing food enthusiasts nationwide. With a price tag of $265 per person, this dining experience is not just about the food—the story, the ambiance, and the unforgettable memories. But why is it so expensive, and is it worth it?

If you’re searching for “How Much Is Dinner At The Lost Kitchen,” you’re likely curious about the value and experience behind this renowned eatery. In this blog, we’ll break down the costs, what you can expect from the menu, and why The Lost Kitchen has captured the hearts of so many. Ready to uncover the secrets of this culinary gem? Let’s dive in!

How Much Is Dinner At The Lost Kitchen, Maine
How Much Is Dinner At The Lost Kitchen, Maine

Dinner at The Lost Kitchen is an amazing experience.

How Much Is Dinner At The Lost Kitchen in 2025?

This year, a multi-course dinner costs $265 per person (plus tax, gratuity, and beverages) for a night, 5 hours approx. Drinks and tips are not included in this price. The menu changes every night. Chef Erin French checks the market for available ingredients to decide the menu daily. 

Getting a reservation here is way more exhausting than checking the price. The limited number of seats and seasonal opening of the kitchen make the waiting period longer than usual. However, Chef Erin’s immense popularity and one-of-a-kind dishes are worth waiting for a lifetime experience. 

Erin and her staff choose the daily guest list from the postcards sent to them by interested people. It means some have to wait even years to dine there. 

All About The Lost Kitchen Freedom In Maine

Chef Erin French opened this restaurant in 2013 with a unique reservation system. The eatery is housed in an old mill in the small town of Freedom. Erin and her team support the local farmers and foragers for the restaurant’s supply. The menu changes every night. 

Erin French was famous for her cookbooks even before Lost Kitchen. Her skills and the unique reservation system are added parameters of the place’s popularity. It’s one of the best restaurants in Maine besides the White Barn Inn in Kennebunk. 

This 48-seater restaurant is open four nights weekly in the warm seasons. Upon entering, you can feel the vibes of a private club, with candlelight on the tables, an open kitchen, and the beautiful beams and posts of an old meal.

Customers can watch Erin’s cooking from the countertop. She visits the tables with a smiling face. The ambiance is friendly and cozy.

Every year, the restaurant sends an official newsletter detailing the season. After that, the place is overflowing with thousands of postcards for reservations. The chef and her team choose the guest list every night and call them to provide the reservation ticket number.

Most of the time, people must be on the waiting list for a long time. If one cannot get a reservation, the best alternative is to get a cookbook by Erin French and try her recipes at home. 

The eatery supports local farmers and other noble causes, like hunger relief programs. The reservation ticket price includes donation requests, and the message is straightforward for everyone: “If you can spend $250 for dinner, you can spend some more for a noble reason.”

Address: 22 Mill St, Freedom, ME 04941

The Lost Kitchen Maine Menus And Prices

There is no fixed menu available at the Lost Kitchen. As per Chef Erin, no two nights pass with the same dishes. She and her team personally choose the ingredients, herbs, and other things to design the menu every night. 

The place is quite expensive. The dinner cost is $250 per person without drinks and tips. People have to pay for the reservation ticket to book their seats. The overall price is decided after dining. 

Where Is The Lost Kitchen Located? 

Chef Erin French has opened her seasonal kitchen in an old mill in the small town of Freedom in Maine. The restaurant’s popularity exceeds the state limit. People from other states and countries send postcards to Erin with reservation requests. 

The Lost Kitchen New Reservation System

The unique thing about Lost Kitchen is the reservation system. According to Chef Erin, reservation requests via postcard are an extraordinary method of table booking compared to reservations over the telephone or other media. 

Every year, as the warmer season begins, the restaurant’s official website publishes a newsletter for reservations. Within 24 hours, the restaurant is flooded with thousands of postcards.

People pour out their hearts in these letters for dinner reservations. Chef Erin and her team read every letter to decide the guest lists for every night. Sometimes, people have to wait for years to dine here. 

As per the chef, all the letters are pieces of hopes and dreams of a different person. That’s why she has never thrown them away. After choosing the guest list, every guest gets a phone call confirming the reservation with a ticket number. Upon reservation confirmation, a welcome letter with instructions is sent to the guests. 

The welcome letter contains information on the menu, price, wine cellar, dress code, car parking, and other details. The prix fixe menu is a support system for the restaurant, its team, and the local farmers who provide for the restaurant. 

Is The Lost Kitchen Still Open?

The Lost Kitchen is a seasonal Restaurant. It closes in the winter and reopens in warmer seasons. A newsletter is published upon the restaurant’s reopening, calling for reservations. 

The Lost Kitchen Cost Per Person?

The Lost Kitchen is a little expensive to dine in. The current dinner cost is $250. The drinks and tips are not included in the price.

Sometimes, they also call for donations for noble causes with dinner reservations. People who can afford dining in such an expensive place can also afford a couple of dollars more for donations here. 

How Erin French found herself at The Lost Kitchen
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6 Comments

  1. Gladys Rosinol& Eddy Ruiz says:

    Hi my name is Gladys and we are living in miami but we are from Mexico, Cuba and Puerto Rico.

    We watch every single episode of The lost Kitchen and would love to see what we need to do be able to go and have dinner with you
    Many thanks and looking forward to hear from you soon

  2. Theresa McGinness says:

    My husband turned me on to the lost kitchen. I’ve fallen in love with all of it. It has provided inspiration to cook with love and with a sense of adventure. After decades of just making meals it is a welcome source of creative energy. Thank you, thank you. I pray one day I get a chance to sit and enjoy, enjoy, enjoy.

  3. Sandi OConnor says:

    I love watching Erin’s magic and everything that is the lost kitchen! I don’t think it’s in my budget to attend, maybe if a lottery win comes my way. perhaps one night a season could be set aside for us who aren’t flush with money!

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